Serves 6

Elevate your Jefferson’s Hot Toddy to the next level with this spicy little remix.

Ingredients

• 150ml of Jefferson’s 1785 Extra Fine Dark Rum
• 6 tsp of brown sugar
• Lemon juice to taste
• ½ tsp mixed spice
• Boiling water
• Nutmeg to garnish

Method

1. Mix together all the rum, sugar and spices and divide equally into 6 heatproof glasses.
2. Top up with boiling water.
3. Add a squeeze of lemon juice and keep adding until it tastes right for you.
4. Finish with a sprinkle of nutmeg.